We're Located At

2294 N. Batavia St. STE C
ORANGE, CA 92865

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Tasting Room Hours

Wed - Thu








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We’re Probably Hanging Out

On Tap

Kölsch For Dayz


A German-style easy drinkin' ale lagered for 6 weeks until just right. We imported all the ingredients from Germany to make it as authentic as possible and the result is light-medium in body, straw in color showcasing the most legit levels of mmmmmh, aaaaaaaaaah and yes, I'll have another one.

4.8% ABV

Walter's Big Break

Hazy DIPA w/White Tea

It's been a while since we've seen Cheeky's very distant cousin, Walter, but let me assure you, he's been pretty busy cooking up something even bigger than last time. Cranking things up with all the loose leaf white tea and Citra needed for the perfect cook out.

8.4% ABV

Wherever You Land

Hazy IPA w/ Motueka

Brewed with puffed wheat, New Zealand Motueka and some super fruity Mosaic, we created our favorite Hazy IPA to yet! The result has tons of orangey goodness and a soft, round palate.

7.0% ABV

West Coast IPA Is Dead

West Coast IPA

A clear IPA brewed without crystal malt to keep the color light and malt flavor low in order for all the Simcoe and Citra hops to shine through like crazy. Clean. Bitter. Hoppy.

7.2% ABV

We're Kinda Busy

Double IPA

The brew is made up of Pilsner Malt, Unmalted Wheat and Rice. For hops it’s a combination of Strata and HBC 692. The hop aroma and flavor is insane! Super juicy tangerine pops out of the glass with some vanilla and coconut-like flavors dabbling in the background. Light bodied, pale yellow in color and dry.

8.0% ABV

Sinking Pints

Irish-style Dry Stout

Our first Irish-style dry stout features all Simpsons Malt: heavy on the Marris Otter and balanced with additions of Crystal, and Chocolate Malt. Served on nitro, we can't decide if we enjoy watching the cascade or just crushing this perfectly balanced dry stout more.

4.5% ABV

Excuse Me, Flo?

Super Stout w/Coffee

A delicious super stout brewed with Maris Otter, Caramel Malt and Chocolate Malt, a touch Columbus and Magnum hops for bittering, a neutral California Ale yeast, and Columbia Coffee from our homies at Portola Coffee. The result has subtle,velvety notes of coffee and chocolate that play off each other beautifully with each balanced sip.

7.5% ABV

Grapefruit Shandy


We zest beautiful grapefruits from Sunny Cal Farms, muddle with sugar (to extract the flavorful oils) and then mix that into the beer with fresh grapefruit juice. It’s light, refreshing and oh so nice!

3.0% ABV

About Us

Hi, we’re Green Cheek Beer Company! Just a small, independent brewery that is owned and operated by two friends who really love beer and the community it creates.

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