11am-9pm
11am-10pm
Last call for the kitchen is 30 mins before closing.
We’ve got some Hard Lemonade for sale! And look at that color! That beautiful, natural color comes from the use of an insane amount of lavender pods that we use to brew a ginormous, fresh batch of lavender tea, that then gets blended with our lemonade-style seltzer. It drinks pretty balanced, with the acidity and sweetness hitting at just the right level, and then a soft tannic hit of dryness from the lavender. Enjoy straight out of the can, or pour over ice. Also legit with a dram of Old Tom Gin.
Inspired by the Paloma cocktail, Pierre has been hard at work these last few months trying to create the most perfect version of this yummo refresher using only the purest ingredients. Pink grapefruit juice, lots of grapefruit zest, and cane sugar come together with just the right amount of booze, acidity, and richness for that perfect sip of vacation vibes. You can enjoy this one at our spot, or take home cans to enjoy at yours. Served with a 'lil ice and a fresh grapefruit wheel.
Green Cheek has Slushees?! Yep! We sure do, Pally. We come up with a fresh flavor every week, so be sure to come on by and check out our latest creation! This week's slush is “Mothers Day Slushee!” made with Raspberry, Coconut Cream, Lemonade & topped with a Rose Bud!
Collab w/ @heritagebarbecue / A Smoked Pineapple Margarita-Inspired Hard Seltzer. We got together with our Forever Pallys™️… the Owners of Heritage Barbecue…Danny & Brenda Castillo! Danny and I spent a day smoking pineapples in his BBQ Pit at his spot in San Juan using mesquite wood, and then added those smoky piña’s to a 100% blue agave fermentation at our brewery in Orange. Then spent waaaay too much time getting the blend just right, but very excited where we ended up. The result is wonderfully heavy on the smoke, like some of my favorite mezcals, and hits with lots of fresh pineapple flavor on the palate as well. It’s intense, refreshing, and super sneaky at 12% abv. Pour over ice and split a can with your favorite Pally™️.
summer g&t ‘25 // a gin & tonic-style hard seltzer, 12% abv conditioned on a bed of fresh spruce tips, and then hit with a dab of cane sugar sweetness, lime, tangerine, juniper, and quinine so that this thing sing songs of suuuuuuumer! not your classic g&t, where the juniper jumps out of the glass, but instead that juniper nestles in with those others ingredients as a compliment to create something more contemporary and oh so refreshing. served over ice with a lime wheel. draft only.
If you're looking for those Modelo vibes, without all the skunkiness, we've got you! This crusher hits light in all the ways you'd hope for, with just a dab of sweetness that pairs perfectly with some fresh squoze lime.
Max out of our Costa Mesa brewery lead the charge on this one, using Italian coastal barley and German grown Saphir hops. His love for Horror movies is shown in the name and through the art, paying homage to an over the top Italian Horror movie from the 70’s. Wonderfully aromatic with a dried lemon zest vibe along with some sage. The body is light on the palate, but the hops fill it out to create a wonderful tannin structure and a legit snappy bite in the finish.
Another jammer from our the Rave Cave™ that’s perfect for the warmer weather heading our way. Beautifully pale in color with just a dab of a wafer cracker on the palate, and New Zealand’s Motueka hops taking the lead in flavor and aroma. Tasting notes? Think kaffir lime leaf, key lime pie, and lemongrass.
'Member when your beer was clear? 'Member when it was bitter? 'Member when you didn’t have to ask if it was West Coast or Hazy? This beer is that beer. All Canadian barley and dry hopped with 100% Mosaic. You 'member?
We’ve been loving our selected lot of Krush (aka HBC 586) and believed it was time to showcase it in one of our WC IPA’s! So, here's a simple recipe of Pilsner Malt and Krush to showcase this wonderful hop varietal best! We went lighter on the bitterness, doubled up the whirlpool and the dry hopping on this one. Flavor profile? Think intense guava, mandarin peel, spruce tips, and lychee.
The fire glowed beneath, steadfast and unyielding. The kettle boiled, it's breath heavy in the still air. Beneath the foam, a great aroma rose, rich and unrelenting. Then at last: hop upon hop, malt upon malt. BLACK. Deep as the abyss, immeasurably smooth. A mountain of Mosaic loomed vast, crowned with a gate of clean, unerring bitterness. A tower of Ekuanot ascended, and the plains of Chinook stretched into shadowed infinity. They saw it: The Doom Sludge All thirst departed.
smiles for miles // collab w/ alvarado st & berkeley yeast // ddh hazy dipa w/ krush cryo, citra, and nz cascade, 8.5% abv our long time friends jc hill (alvarado st) and tim sciascia (berkeley yeast) spent a day with us at our og brewery, and we whipped up this special lil brew. we highlighted the tropics london yeast strain from berkeley that produces crazy levels of yummo passion fruit character, and paired that with with some of our fav juicy hops. Tasting notes? Passionfruit, rainbow sherbet, lychee, and pomelo.
Citra and Nelson reach out to the endless depths of your taste buds and hit ya with all the a wide range of juicy vibes (mango, orange, kiwi, and passionfruit).
ddh hazy triple ipa w/ citra, nelson, & peacharine, 10.2% abv ok ok ok, we finally figured it out and settled the debate. the world is square! like for serious. if you disagree, check out this label. that’s an official real drawing of the square earth that we drew up. if you need more proof than that, i don’t blame you, just take a sip of this insanely hoppy triple ipa and you’ll see things our way…. tasting notes? think super yummo white grape granita, chewy peach rings, and mango w/ sticky rice.
It's a chilly night in the Sierras after a long hike. You sit back amongst the trees admiring a full moon shining across the mountain tops, trying to take in the natural beauty of this world. What a better brew to encapsulate that feeling than a bold, rich Oatmeal Stout. Dark as the night sky with a body and warmth that'll satisfy that craving we all get when winter comes. Oats give this beer a smooth texture that compliments roasted and chocolate flavors, reminding you of the last time you sat around a fire with friends. Crack one open in nature or at home while you're reminiscing about your last epic trip.
PLINY THE ELDER - (Double IPA) Brewed with Amarillo, Centennial, CTZ, Cascade, Warrior, and Simcoe hops. Well-balanced with malt, hops, and alcohol. Slightly bitter with aromas of citrus, pine, and floral.
Whether it’s your normal thing, or a new thing, this NA offering should check a box that you’ve been seeking if ya miss sip’n on West Coast IPA’s! Only clocking in at point four percent, we worked our lil buns off to make an IPA that is beautifully clear, wonderfully bitter, and full of hoppy aromas and flavor! Tasting notes? Think cactus cooler, zesty citrus, and lots of super fresh Mary Jane.
If booze just isn't your thing, we've got you! Or maybe you’re just look’n to lengthen a night of beer’n… we’re here! Just squeeze one in. Easy peasy. Our latest version of NA Hazy IPA hits with lots of lovely Citra vibes and yummo tropical fruit. Think passion fruit and mango through and through. We feel like we made some big strides on this batch and hope you dig it!
Our Free Wave Hazy IPA is meant for the open road. Whether you’re cruising the Pacific Coast Highway in a convertible or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.
The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.
Fries - $9 // Tots - $10
Your Choice of Fries or Tots, Cheesy Dip, Grilled Onions, Thick Cut Bacon Bits, & Burger Sauce.
$13
Large Pretzel that is brushed w/ Butter and sprinkled w/ Salt. Served with Stone Ground Mustard & House-Made Cheesy Dip.
$18
12pc Double Fried Wings tossed in your choice of flavor & served with Carrots, Celery, & side of Ranch.
Flavors: Classic Buffalo, BBQ, Garlic Parm, Lemon Pepper, or Cajun Spice.
$14
Two 3oz Beef Patties, American Cheese, Grilled Onions, Burger Sauce on a Potato Bun.
$16
Grilled Chicken Breast, Thick Cut Bacon, Herby Lemon Mayo, Swiss Cheese, Lettuce, & Tomato, on a Brioche Bun.
$14
Crispy Buttermilk Fried Chicken Thigh, Buffalo Sauce, Dill Pickle Chips, Lettuce, Blue Cheese Dressing on a Potato Roll.
$13
Three Blackened Basa tacos, Shredded Cabbage, Chipotle Aioli, & Pickled Red Onions. Served Tortilla Chips $ Salsa.
$16
Grilled Cajun-Seasoned Chicken Breast, Chipotle Mayo, Melted Cheddar Cheese, on a Hoagie Roll & topped w/ Lettuce & Tomato.
$15
Ground Beef, Grilled Onions, Swiss & American Cheese, & Burger Sauce on a Hoagie Roll & topped w/ Lettuce & Tomato.
$9
Single Beef Patty, American Cheese, on a Potato Bun, served w/ Small Fries.
$16
Single 1/4lb Impossible Patty, Plant-Based American Cheese, Lettuce, Tomato, Raw Onions, & Burger Sauce on a Brioche Bun.
(Vegan)
$13.50
Plant-Based Chorizo, House Made Cheesy Dip, Crispy Corn Shell, Chipotle Lime Crema, Lettuce, Tomato, wrapped up & Grilled in a Flour Tortilla.
$12.50
Scrambled Eggs, Tots, Avocado, Cheesy Dip, Plant-Based Chorizo, Pickled Red Onions in a Flour Tortilla.
Served w/ Tortilla Chips & Salsa.
$16
1/4lb Impossible Patty, Plant-Based American Cheese, Dill Pickles, French's Onion Straws, & BBQ Sauce on a Brioche Bun.
(Vegan)
$10
Mixed Greens w/ Kalamata Olives, Cucumbers, Cherry Tomatoes, Red Onions, topped w/ Crumbled Feta & Greek Viniagrette.
$16
Grilled Chicken Breast, Hard Boiled Egg, Crumbled Bacon, Avocado, Charry Tomatoes, Sliced Cucumber, Red Onion, & Bleu Cheese Crumbles.
Served w/ choice of Ranch, BBQ Ranch, Balsamic, or Bleu Cheese Dressing
Avocado - $2
House Bacon - $2
Fried Egg - $2
Chicken Breast - $5
Mushrooms - $2
Jalapeños - $.50
Cheesy Dip (3oz) - $1.25
$4
Big 'ol tray of fresh House-Made Tortilla Chips! Served with a cup of House Made Salsa. Perfect for sharing with some Pallys! (or not!)
$5
Tasty tray of Fresh Mixed Greens, Sliced Cucumbers, Red Onions, & Chopped Cherry Tomatoes. Served w/ choice of dressing.
$6.75
Big 'ol tray of fresh and crispy Tots! Perfect for sharing with some Pallys! (or not!)
$6
Big 'ol tray of fresh and crispy fries! Perfect for sharing with some Pallys! (or not!)